A Chicken Feather Cleaning Machine, also known as a poultry plucker or defeathering machine, is a mechanical device used in the poultry industry to remove feathers from chickens, ducks, or other birds quickly and efficiently. The machine usually consists of a rotating drum or plate fitted with rubber fingers that rub against the bird’s body to pluck feathers after scalding (dipping in hot water to loosen feathers).
It is widely used in poultry farms, processing units, butcher shops, and small to large-scale meat businesses because it saves time and reduces manual labor.
Time-Saving
Removes feathers from multiple birds in just a few minutes.
Much faster compared to traditional hand-plucking.
Labor Efficiency
Reduces manual effort and the number of workers needed.
Easy to operate even with minimal training.
Hygienic Processing
Provides a cleaner and more uniform defeathering process.
Helps maintain hygiene standards in poultry processing.
Cost-Effective
Saves on labor costs in the long run.
Increases overall productivity in poultry businesses.
Better Quality Output
Ensures uniform plucking without damaging the skin.
Prepares the bird quickly for further processing (cleaning, cutting, or packaging).
Durability and Versatility
Made of stainless steel or durable materials for long-term use.
Suitable for chickens, ducks, turkeys, and other poultry.
Reviews
There are no reviews yet.