{"id":105,"date":"2021-03-08T16:12:20","date_gmt":"2021-03-08T16:12:20","guid":{"rendered":"https:\/\/templatemonster.vecuro.com\/wordpress\/foodelio\/product\/import-placeholder-for-47\/"},"modified":"2025-09-01T12:08:23","modified_gmt":"2025-09-01T12:08:23","slug":"kidney-beans","status":"publish","type":"product","link":"https:\/\/assamkitchensolution.com\/?product=kidney-beans","title":{"rendered":"Volumetric Divider"},"content":{"rendered":"<p data-start=\"0\" data-end=\"327\">A <strong data-start=\"2\" data-end=\"32\">Volumetric Divider Machine<\/strong> is a type of industrial equipment commonly used in <strong data-start=\"84\" data-end=\"114\">food processing industries<\/strong>, especially in bakeries, confectioneries, and similar production facilities. Its primary function is to <strong data-start=\"219\" data-end=\"301\">divide bulk dough or other semi-solid mixtures into uniform portions by volume<\/strong>, rather than by weight.<\/p>\n<hr data-start=\"329\" data-end=\"332\" \/>\n<h3 data-start=\"334\" data-end=\"352\"><strong data-start=\"338\" data-end=\"352\">What It Is<\/strong><\/h3>\n<ul data-start=\"353\" data-end=\"693\">\n<li data-start=\"353\" data-end=\"540\">\n<p data-start=\"355\" data-end=\"540\">A volumetric divider machine works by using pistons, chambers, or vacuum systems to measure a set volume of product (e.g., dough, batter, fillings) and then discharge it consistently.<\/p>\n<\/li>\n<li data-start=\"541\" data-end=\"693\">\n<p data-start=\"543\" data-end=\"693\">Unlike manual cutting or weighing, this machine ensures that each piece has the same volume, which translates into more consistent shapes and sizes.<\/p>\n<\/li>\n<\/ul>\n<hr data-start=\"695\" data-end=\"698\" \/>\n<h3 data-start=\"700\" data-end=\"748\"><strong data-start=\"704\" data-end=\"748\">Benefits of a Volumetric Divider Machine<\/strong><\/h3>\n<ol data-start=\"749\" data-end=\"2087\">\n<li data-start=\"749\" data-end=\"978\">\n<p data-start=\"752\" data-end=\"793\"><strong data-start=\"752\" data-end=\"791\">Consistency in Product Size &amp; Shape<\/strong><\/p>\n<ul data-start=\"797\" data-end=\"978\">\n<li data-start=\"797\" data-end=\"874\">\n<p data-start=\"799\" data-end=\"874\">Delivers uniform portions, improving product quality and standardization.<\/p>\n<\/li>\n<li data-start=\"878\" data-end=\"978\">\n<p data-start=\"880\" data-end=\"978\">Essential for bakeries producing breads, buns, pizza bases, cookies, or other dough-based items.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"980\" data-end=\"1184\">\n<p data-start=\"983\" data-end=\"1020\"><strong data-start=\"983\" data-end=\"1018\">Increased Production Efficiency<\/strong><\/p>\n<ul data-start=\"1024\" data-end=\"1184\">\n<li data-start=\"1024\" data-end=\"1099\">\n<p data-start=\"1026\" data-end=\"1099\">Automates the dividing process, saving time compared to manual methods.<\/p>\n<\/li>\n<li data-start=\"1103\" data-end=\"1184\">\n<p data-start=\"1105\" data-end=\"1184\">Helps meet high-volume production requirements without compromising accuracy.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1186\" data-end=\"1305\">\n<p data-start=\"1189\" data-end=\"1214\"><strong data-start=\"1189\" data-end=\"1212\">Reduced Labor Costs<\/strong><\/p>\n<ul data-start=\"1218\" data-end=\"1305\">\n<li data-start=\"1218\" data-end=\"1305\">\n<p data-start=\"1220\" data-end=\"1305\">Minimizes manual handling, allowing fewer workers to manage larger production runs.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1307\" data-end=\"1480\">\n<p data-start=\"1310\" data-end=\"1339\"><strong data-start=\"1310\" data-end=\"1337\">Accuracy &amp; Less Wastage<\/strong><\/p>\n<ul data-start=\"1343\" data-end=\"1480\">\n<li data-start=\"1343\" data-end=\"1418\">\n<p data-start=\"1345\" data-end=\"1418\">Reduces variation in portion sizes, cutting down on raw material waste.<\/p>\n<\/li>\n<li data-start=\"1422\" data-end=\"1480\">\n<p data-start=\"1424\" data-end=\"1480\">Ensures precise scaling, which improves profitability.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1482\" data-end=\"1691\">\n<p data-start=\"1485\" data-end=\"1516\"><strong data-start=\"1485\" data-end=\"1514\">Improved Hygiene &amp; Safety<\/strong><\/p>\n<ul data-start=\"1520\" data-end=\"1691\">\n<li data-start=\"1520\" data-end=\"1606\">\n<p data-start=\"1522\" data-end=\"1606\">Machines are built with food-grade stainless steel and designed for easy cleaning.<\/p>\n<\/li>\n<li data-start=\"1610\" data-end=\"1691\">\n<p data-start=\"1612\" data-end=\"1691\">Reduces direct human contact with the product, maintaining hygiene standards.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1693\" data-end=\"1904\">\n<p data-start=\"1696\" data-end=\"1713\"><strong data-start=\"1696\" data-end=\"1711\">Versatility<\/strong><\/p>\n<ul data-start=\"1717\" data-end=\"1904\">\n<li data-start=\"1717\" data-end=\"1817\">\n<p data-start=\"1719\" data-end=\"1817\">Can handle a variety of dough types (soft, medium, or stiff) and other semi-solid food mixtures.<\/p>\n<\/li>\n<li data-start=\"1821\" data-end=\"1904\">\n<p data-start=\"1823\" data-end=\"1904\">Adjustable settings allow for different portion sizes depending on the product.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<li data-start=\"1906\" data-end=\"2087\">\n<p data-start=\"1909\" data-end=\"1936\"><strong data-start=\"1909\" data-end=\"1934\">Better Dough Handling<\/strong><\/p>\n<ul data-start=\"1940\" data-end=\"2087\">\n<li data-start=\"1940\" data-end=\"2024\">\n<p data-start=\"1942\" data-end=\"2024\">Gentle dividing mechanism preserves dough structure and fermentation properties.<\/p>\n<\/li>\n<li data-start=\"2028\" data-end=\"2087\">\n<p data-start=\"2030\" data-end=\"2087\">Maintains quality and texture in the final baked goods.<\/p>\n<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>A Volumetric Divider Machine is a type of industrial equipment commonly used in food processing industries, especially in bakeries, confectioneries, and similar production facilities. Its primary function is to divide bulk dough or other semi-solid mixtures into uniform portions by volume, rather than by weight. What It Is A volumetric divider machine works by using&#8230;<\/p>\n","protected":false},"featured_media":4376,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[32],"product_tag":[],"class_list":{"0":"post-105","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bakery-machinery","8":"first","9":"instock","10":"shipping-taxable","11":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=\/wp\/v2\/product\/105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=\/wp\/v2\/product"}],"about":[{"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=105"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=\/wp\/v2\/media\/4376"}],"wp:attachment":[{"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=105"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_brand&post=105"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_cat&post=105"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/assamkitchensolution.com\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_tag&post=105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}